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Low-Birth-Weight Babies at Risk for Salt Sensitivity (HealthDay)

by @ 5:01 pm on August 11, 2008.

HealthDay - MONDAY, Aug. 11 (HealthDay News) — A Swiss study of 50 children
found that almost half of those who were small at birth — about 5.5
pounds or less — had a significant increase in blood pressure when they
ate a high-salt diet, a condition known as salt sensitivity.

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